Philips Viva Collection HD4731

Philips Viva Collection HD4731 mode d'emploi

(2)
  • English
    1 Your multicooker
    Congratulations on your purchase, and welcome to Philips!
    To fully benet from the support that Philips oers,
    register your product at www.philips.com/welcome.
    2 What’s in the box (fig. 1)
    a Multicooker main unit
    b Power cord
    c Rice spatula
    d Soup ladle
    e Measuring cup
    f Steam basket
    g User manual
    h Recipe booklet
    i Warranty card
    j Safety leaet
    3 Overview
    Product overview (g. 2)
    a
    Top lid
    b
    Detachable inner lid
    c
    Inner pot
    d
    Control panel
    e
    Heating element
    f
    Power socket
    g
    Main unit
    h
    Cooker handle
    j
    Water level indications
    j
    Sealing ring
    k
    Detachable steam vent cap
    l
    Lid release button
    Controls overview (g. 3)
    m
    Keep-warm button
    n Child lock button
    o Stage cooking button
    p Preset time button
    q Decrease button
    r
    Increase button
    s
    Cooking time button
    t
    Menu button
    u
    Temperature button
    v Start/Cancel button
    w
    Display screen
    Menus overview
    Menus
    Default
    cooking time
    Cooking time
    regulating
    range
    Rice (Riz) 30-40 min /
    Grain (Grains/
    légumineuses)
    30-40 min /
    Risotto (Risotto) 30-40 min /
    Jam (Céréales) 10 min 5 min - 2 hr
    Steam (Vapeur) 45 min 5 min - 2 hr
    Boil (Bouillir) 4 min 1 - 15 min
    Soup (Soupe Sauce) 1 hr 20 min-4 hr
    Compote (Compote) 10 min 5-40 min
    Stew (Mijoter) 1 hr 20 min - 10 hr
    Slow cooking (Slow
    cooking)
    5 hr 1-15 hr
    Ragout (Ragout) 2 hr 20 min - 10 hr
    Fry (Frire) 15 min 5-60 min
    Roast (Rissoler) 1 hr /
    Bake (Four) 45 min 20 min - 2 hr
    Jelly meat (Conture) 6 hr 4-10 hr
    Yogurt (Yaourt) 8 hr 6-12 hr
    Ker (Etuve) 8 hr 6-12 hr
    Reheat (Réchauer) 25 min 5-60 min
    Manual (Manuel) 2 hr 5 min - 10 hr
    Stage cooking (Stage
    cooking)
    5 min 5 min - 15 hr
    Menus
    Preset
    time
    Default
    cooking
    temperature
    Temperature
    regulating
    range
    Rice (Riz) 1-24 hr 130-140°C /
    Grain (Grains /
    légumineuses)
    1-24 hr 130-140°C /
    Risotto (Risotto) 1-24 hr 130-140°C /
    Jam (Céréales) 1-24 hr 90-100°C /
    Steam (Vapeur) 1-24 hr 100°C /
    Boil (Bouillir) / 100°C /
    Soup (Soupe
    Sauce)
    1-24 hr 90-100°C /
    Compote
    (Compote)
    1-24 hr 100°C /
    Stew (Mijoter) 1-24 hr 95°C /
    Slow cooking
    (Slow cooking)
    1-24 hr 80°C /
    Ragout (Ragout) 1-24 hr 90°C /
    Fry (Frire) / 145-160°C /
    Roast (Rissoler) 1-24 hr 120-130°C /
    Bake (Four) / 130°C 40-160°C
    Jelly meat
    (Conture)
    1-24 hr 90-100°C /
    Yogurt (Yaourt) 1-24 hr 40±3°C /
    Ker (Etuve) 1-24 hr 40±3°C /
    Reheat
    (Réchauer)
    / 85°C /
    Cooking rice (Riz) and grain
    (Grains/légumineuses)
    Note
    If the voltage is unstable at the area you live, it is possible
    that food in the multicooker overows.
    After the cooking is nished, stir the rice/grain and loosen
    it immediately to release excessive moisture for uy
    rice/grain.
    Depending on the cooking conditions, the bottom portion
    of the rice/grain may become slightly browned.
    1 Measure the rice/grain using the measuring cup
    provided (g. a).
    2 Rinse rice, put the washed rice in the inner pot, and
    ll in water (g. b).
    Note
    For details about the ratio of rice/grain and water, refer to
    the recipe booklet.
    3 Press the lid release button to open the lid (g. c).
    4 Wipe the outside of the inner pot dry (g. d), and
    then put it in the multicooker (g. e).
    Note
    Make sure that the inner pot is in proper contact with the
    heating element.
    Make sure that the outside of the inner pot is clean and
    dry, and that there is no foreign residue on the heating
    element.
    5 Close the lid of the multicooker (g. f), and put the
    plug in the power socket (g. g).
    6 Touch “Menu” to select “Riz” (g. h) or “Grains/
    légumineuses” (g. i).
    7 Touch and hold “On/o” for 3 seconds to conrm
    and start cooking (g. j).
    8 When the cooking is nished, the appliance beeps
    and turns into warm keeping automatically.
    Making risotto (Risotto)
    1 Put the ingredients for the risotto into the inner pot.
    2 Wipe the outside of the inner pot dry (g. d), and
    then put it in the multicooker (g. e).
    3 Close the lid of the multicooker (g. f), and put the
    plug in the power socket (g. g).
    4 Touch “Menu” to select “Risotto” (g. k).
    5 Touch and hold “On/o” for 3 seconds to conrm
    and start cooking (g. j).
    6 When the cooking is nished, the appliance beeps
    and turns into warm keeping automatically.
    Cooking jam (Céréales)
    1 Put ingredients for the jam into the inner pot and stir
    a little bit.
    2 Wipe the outside of the inner pot dry (g. d), and
    then put it in the multicooker (g. e).
    3 Close the lid of the multicooker (g. f), and put the
    plug in the power socket (g. g).
    4 Touch “Menu” to select “Céréales” (g. l).
    » To choose a dierent cooking time, refer to
    chapter “Setting up the cooking time”.
    5 Touch and hold “On/o” for 3 seconds to conrm
    and start cooking (g. j).
    6 When the cooking is nished, the appliance beeps
    and turns into warm keeping automatically.
    Note
    displays on the screen before the water/liquid is
    brought to boil. When the water/liquid starts boiling, the
    set cooking time displays on the screen.
    For details about the ratio of ingredients and liquid, refer
    to the recipe booklet.
    Steaming (Vapeur)
    1 Pour some water into the inner pot.
    Note
    To steam vegetable, use 0.2L to 1L water depending on
    the types and amount of vegetable; to steam meat, use
    0.5L to 2L water depending on the size and amount of
    meat.
    Make sure that not all the steaming holes on the steam
    basket are covered by the ingredients, so that hot steam
    could ow up from under the steam basket.
    2 Put the basket in the inner pot, put the food in a
    bowl, and then put the bowl on the steam basket.
    3 Wipe the outside of the inner pot dry (g. d), and
    then put it in the multicooker (g. e).
    4 Close the lid of the multicooker (g. f), and put the
    plug in the power socket (g. g).
    5 Touch “Menu” to select “Vapeur” (g. m).
    » To choose a dierent cooking time, refer to
    chapter “Setting up the cooking time”.
    6 Touch and hold “On/o” for 3 seconds to conrm
    and start cooking (g. j).
    7 When the cooking is nished, the appliance beeps
    and turns into warm keeping automatically.
    Note
    When steaming food, do not immerse the steam basket
    in water.
    displays on the screen before the water/liquid is
    brought to boil. When the water/liquid starts boiling, the
    set cooking time displays on the screen.
    After the steaming is nished, use a kitchen glove or a
    cloth to remove the bowl and steam basket, as they
    could be very hot.
    Boiling (Bouillir)
    1 Fill the inner pot with some water.
    2 Wipe the outside of the inner pot dry (g. d), and
    then put it in the multicooker (g. e).
    3 Close the lid of the multicooker (g. f), and put the
    plug in the power socket (g. g).
    4 Touch “Menu” to select “Bouillir” (g. n).
    » To choose a dierent cooking time, refer to
    chapter “Setting up the cooking time”.
    5 Touch and hold “On/o” for 3 seconds to conrm
    and start cooking (g. j).
    6 When the water is brought to boil, the multicooker
    beeps as a reminder for you to open the lid and put
    the food in the inner pot.
    Note
    displays on the screen before the water/liquid is
    brought to boil. When the water/liquid starts boiling, the
    set cooking time displays on the screen.
    7 After the food is put in the inner pot, close the lid and
    touch “Menu” to resume the cooking process.
    8 When the cooking is nished, the appliance beeps
    and turns into standby automatically.
    Making soup (Soupe Sauce)
    1 Put ingredients and water/liquid for the soup into the
    inner pot.
    2 Wipe the outside of the inner pot dry (g. d), and
    then put it in the multicooker (g. e).
    3 Close the lid of the multicooker (g. f), and put the
    plug in the power socket (g. g).
    4 Touch “Menu” to select “Soupe Sauce” (g. o).
    » To choose a dierent cooking time, refer to
    chapter “Setting up the cooking time”.
    5 Touch and hold “On/o” for 3 seconds to conrm
    and start cooking (g. j).
    6 When the cooking is nished, the appliance beeps
    and turns into warm keeping automatically.
    Making compote (Compote)
    1 Put the ingredients for the compote in the inner pot.
    2 Wipe the outside of the inner pot dry (g. d), and
    then put it in the multicooker (g. e).
    3 Close the lid of the multicooker (g. f), and put the
    plug in the power socket (g. g).
    4 Touch “Menu” to select “compote” (g. p).
    » To choose a dierent cooking time, refer to
    chapter “Setting up the cooking time”.
    5 Touch and hold “On/o” for 3 seconds to conrm
    and start cooking (g. j).
    6 When the cooking is nished, the appliance beeps
    and turns into warm keeping automatically.
    Note
    displays on the screen before the water/liquid is
    brought to boil. When the water/liquid starts boiling, the
    set cooking time displays on the screen.
    Making stew (Mijoter) or ragout
    (Ragout)
    1 Put the ingredients for the stew or ragout in the inner
    pot.
    2 Wipe the outside of the inner pot dry (g. d), and
    then put it in the multicooker (g. e).
    3 Close the lid of the multicooker (g. f), and put the
    plug in the power socket (g. g).
    4 Touch “Menu” to select “Mijoter” (g. q) or “ragout”
    (g. r).
    » To choose a dierent cooking time, refer to
    chapter “Setting up the cooking time”.
    5 Touch and hold “On/o” for 3 seconds to conrm
    and start cooking (g. j).
    6 When the cooking is nished, the appliance beeps
    and turns into warm keeping automatically.
    Slow cooking (Slow cooking)
    1 Clean the inner pot thoroughly and wipe the inside of
    the pot dry with a soft cloth.
    2 Wipe the outside of the inner pot dry (g. d), and
    then put it in the multicooker (g. e).
    3 Put the plug in the power socket (g. g).
    4 Touch “Menu” to select “slow cooking” (g. s).
    » To choose a dierent cooking time, refer to
    chapter “Setting up the cooking time”.
    5 Touch and hold “On/o” for 3 seconds to conrm
    and start cooking (g. j).
    6 When the cooking is nished, the appliance beeps
    and turns into warm keeping automatically.
    Frying (Frire)
    1 Wipe the outside of the inner pot dry (g. d), and
    then put it in the multicooker (g. e).
    2 Put the plug in the power socket (g. g).
    3 Pour some cooking oil into the inner pot.
    4 Touch “Menu” to select “Frire” (g. t).
    5 Touch and hold “On/o” for 3 seconds to conrm
    and start cooking (g. j).
    6 Let the cooking oil heat up for 5 minutes, and then
    put the ingredients and seasonings into the inner pot.
    7 Keep the lid open and stir the ingredients constantly
    with a spatula.
    8 When the cooking is nished, the appliance beeps
    and turns into standby automatically.
    Roasting (Rissoler)
    1 Put ingredients into the inner pot.
    2 Wipe the outside of the inner pot dry (g. d), and
    then put it in the multicooker (g. e).
    3 Close the lid of the multicooker (g. f), and put the
    plug in the power socket (g. g).
    4 Touch “Menu” to select “Rissoler” (g. u).
    5 Touch and hold “On/o” for 3 seconds to conrm
    and start cooking (g. j).
    6 There are 2 stages of roasting. When the rst stage
    (about 35 minutes) is over, the multicooker beeps
    5 times every 30 seconds as a reminder for you to
    open the lid, and turn the food over in the inner pot.
    »
    ashes on the screen.
    7 Touch “Menu” to start the second stage.
    » If “Menu” is not touched within 5 minutes after
    the rst stage is over, the multicooker will turn
    into warm keeping.
    8 When the cooking is nished, the appliance beeps
    and turns into standby automatically.
    Baking (Four)
    1 Put the ingredients to bake in the inner pot.
    2 Wipe the outside of the inner pot dry (g. d), and
    then put it in the multicooker (g. e).
    3 Close the lid of the multicooker (g. f), and put the
    plug in the power socket (g. g).
    Note
    When baking cake or bread, keep the lid closed during
    cooking. Baking cake at 130°C and by 45 minutes usually
    delivers best cooking result.
    If you bake other food with a temperature above 140°C,
    keep the lid open.
    4 Touch “Menu” to select “Four” (g. v).
    » To choose a dierent baking temperature, refer
    to chapter “Setting up the cooking temperature”.
    » To choose a dierent cooking time, refer to
    chapter “Setting up the cooking time”.
    5 Touch and hold “On/o” for 3 seconds to conrm
    and start cooking (g. j).
    6 When the cooking is nished, the appliance beeps
    and turns into warm keeping automatically.
    Note
    If the baking temperature is set below 80°C, when the
    cooking is nished, the appliance turns into standby
    automatically.
    When removing the inner pot from the multicooker after
    cooking, use a kitchen glove or a cloth, as the inner pot
    could be very hot.
    Making jelly meat (Conture)
    1 Put the ingredients for the jelly meat in the inner pot.
    2 Wipe the outside of the inner pot dry (g. d), and
    then put it in the multicooker (g. e).
    3 Close the lid of the multicooker (g. f), and put the
    plug in the power socket (g. g).
    4 Touch “Menu” to select “Conture” (g. w).
    » To choose a dierent cooking time, refer to
    chapter “Setting up the cooking time”.
    5 Touch and hold “On/o” for 3 seconds to conrm
    and start cooking (g. j).
    6 When the cooking is nished, the appliance beeps
    and turns into warm keeping automatically.
    Note
    displays on the screen before the water/liquid is
    brought to boil. When the water/liquid starts boiling, the
    set cooking time displays on the screen.
    Making yogurt (Yaourt) or ker
    (Etuve)
    1 Mix the ingredients for the yogurt or ker well and
    put them in the inner pot.
    2 Wipe the outside of the inner pot dry (g. d), and
    then put it in the multicooker (g. e).
    3 Close the lid of the multicooker (g. f), and put the
    plug in the power socket (g. g).
    4 Touch “Menu” to select “Yaourt” (g. x) or “Etuve”
    (g. y).
    » To choose a dierent cooking time, refer to
    chapter “Setting up the cooking time”.
    5 Touch and hold “On/o” for 3 seconds to conrm
    and start cooking (g. j).
    6 When the cooking is nished, the appliance beeps
    and turns into standby automatically.
    Reheating (Réchauer)
    1 Loosen the food and evenly distribute it in the inner
    pot.
    2 Pour some water onto the food to prevent it from
    becoming too dry. The quantity of the water depends
    on the amount of food.
    3 Wipe the outside of the inner pot dry (g. d), and
    then put it in the multicooker (g. e).
    4 Close the lid of the multicooker (g. f), and put the
    plug in the power socket (g. g).
    5 Touch “Menu” to select “Réchauer” (g. z).
    » To choose a dierent cooking time, refer to
    chapter “Setting up the cooking time”.
    6 Touch and hold “On/o” for 3 seconds to conrm
    and start cooking (g. j).
    7 When the cooking is nished, the appliance beeps
    and turns into warm keeping automatically.
    Menus
    Preset
    time
    Default
    cooking
    temperature
    Temperature
    regulating
    range
    Manual (Manuel) 1-24 hr 100°C 30-160°C
    Stage cooking
    (Stage cooking)
    1-24 hr 100°C 30-160°C
    Note
    The cooking time for rice (Riz), grain (Grains /
    légumineuses), and risotto (Risotto) is determined by the
    multicooker according to the quantity of ingredients put
    in the inner pot.
    You can adjust the cooking temperature for bake (Four),
    manual (Manuel) and Stage cooking (Cuisson par
    étapes). For bake, the temperature is available from 40°C
    to 160°C; for manual and Stage cooking, the temperature
    is available from 30°C to 160°C.
    After the cooking process has started, you can touch
    “On/o” to deactivate the current cooking process, and
    the multicooker will switch to the standby mode.
    4 Using the multicooker
    (fig. 4)
    Note
    For all menus, do not exceed the MAX indication on
    the inside of the inner pot when putting ingredients
    and liquid in it, otherwise the food may overow during
    cooking.
    The cooking time does not display straight from the
    beginning for rice (Riz), grain (Grains/légumineuses) and
    risotto (Risotto).
    displays on the screen during
    most of the cooking time as the multicooker needs to
    detect the water/liquid and ingredient volume in the
    initial preparation stage. When the multicooker detects
    the actual cooking time needed, the remaining cooking
    time displays on the screen. For jam (Céréales), steam
    (Vapeur), boil (Bouillir), jelly meat (Conture), and
    compote (Compote),
    displays on the screen before
    the water/liquid is brought to boil. When the water/liquid
    starts boiling, the set cooking time displays on the screen.
    Refer to the recipe booklet for more details on cooking
    with each menu.
    Tip
    To select a certain menu, touch “Menu” repeatedly. You
    can also touch “Menu” once, and then touch increase “+”
    or decrease “-” to do so.
    Before rst use
    1 Take out all the accessories from the inner pot, and
    remove the packaging material of the inner pot.
    2 Clean all parts of the multicooker thoroughly before
    using it for the rst time (see chapter ‘Cleaning and
    Maintenance’).
    Note
    Make sure all parts are completely dry before you start
    using the multicooker.
    1
    3
    2
    k
    a
    b
    c
    d
    e
    f
    www.philips.com/welcome
    User manual
    g
    http://www.philips.com/welcome
    Recipe
    h
    www.philips.com/welcome
    Warranty
    i
    www.philips.com/welcome
    Safety Leaflet
    j
    j
    g
    f
    l
    h
    c
    a
    b
    d
    e
    i
    m
    o
    q
    n
    p
    v
    w
    u
    t
    r
    s
    2
    4 5 63
    7
    8 9 11 12
    13
    10
    3S
    38
    28 29
    31 33 35
    39
    37
    4
    14
    20
    27
    19
    23 24
    25 26
    15 16 17
    21
    22
    30
    32
    34 36
    40
    3S
    41
    3S
    18
    Question?
    Contact
    Philips
    Specifications are subject to change without notice
    © 2015 Koninklijke Philips N.V.
    All rights reserved.
    HD4731_HD4737_UM_FR_V1.0_151113
    HD4731
    HD4737
    Register your product and get support at
    www.philips.com/welcome
    Always there to help you
    EN User manual FR Mode d’emploi
    Manual (Manuel)
    You may use the manual mode to cook food with more
    control over the cooking time and temperature.
    1 Put ingredients into the inner pot.
    2 Wipe the outside of the inner pot dry (g. d), and
    then put it in the multicooker (g. e).
    3 Close the lid of the multicooker (g. f), and put the
    plug in the power socket (g. g).
    4 Touch “Menu” to select “Manuel” (g. {).
    » To choose a dierent baking temperature, refer
    to chapter “Setting up the cooking temperature”.
    » To choose a dierent cooking time, refer to
    chapter “Setting up the cooking time”.
    5 Touch and hold “On/o” for 3 seconds to conrm
    and start cooking (g. j).
    6 When the cooking is nished, the appliance beeps
    and turns into warm keeping automatically.
    Note
    If you select a temperature below 80°C, the multicooker
    automatically turns into standby after the cooking
    process is nished.
    If you select a temperature above 140°C, the top lid must
    be open during cooking.
    Stage cooking (Cuisson par
    étapes)
    With the stage cooking function, you can set up to 9
    stages of cooking with dierent time and temperature.
    For example, you can set the rst stage for 5 minutes at
    160°C, the second stage for 10 minutes at 100°C and the
    last stage for 20 minutes at 80°C.
    1 When the multicooker is at standby mode, touch
    “Cuisson par étapes”. (g. |)
    » 1” lights up on the screen.
    2 Refer to chapter “Setting up the cooking time” and
    select the cooking time for stage 1.
    3 Refer to chapter “Setting up the cooking
    temperature” and select the cooking temperature for
    stage 1.
    4 Touch “Cuisson par étapes” again and move to stage
    2. (g. })
    » 2” lights up on the screen.
    5 Set the cooking time and temperature for stage 2.
    6 Repeat the above steps until you have set all the
    stages you need, and touch and hold “On/o” for
    3 seconds to conrm and start cooking (g. j).
    Note
    The total cooking time for all the cooking stages you have
    set has a maximum limitation of 24 hours.
    Warm keeping (Chaud)
    The multicooker provides you with easy control over the
    keep-warm mode.
    After you have touched “Menu” to select the cooking
    function, if you touch and hold “On/o” for 3 seconds
    directly, the keep-warm indicator will light up. After the
    cooking is nished, the multicooker will switch to keep-
    warm mode directly.
    After you have touched “Menu” to select the cooking
    function, if you touch “Chaud” rst, and then touch and
    hold “On/o” for 3 seconds, the keep-warm indicator
    will be o. After the cooking is nished, the multicooker
    will be in standby mode.
    Note
    After the appliance turns into warm keeping, it remains at
    warm keeping for 12 hours, after that it beeps and cease
    the warm keeping process.
    At standby mode, you can touch “Chaud” to switch to
    warm keeping. The accumulated warm keeping time
    displays on the screen. The appliance remains at warm
    keeping for 24 hours, after that it beeps and cease the
    warm keeping process.
    In keep-warm mode, you can touch “Chaud” to switch
    to standby.
    Setting up the cooking time
    You can adjust the cooking time for some menus. Refer to
    chapter “Menus overview” and see which menus have the
    time regulation as well as the regulating range.
    1 Select the cooking menu you need.
    2 Touch “Temps de cuisson” (g. ~).
    » The hour unit starts ashing on the display.
    3 Touch increase “+” or decrease “-” to set the hour unit
    (g. ).
    4 After the hour unit is set, touch “Temps de cuisson”
    again (g. ).
    » The minute unit starts ashing on the display.
    5 Touch increase “+” or decrease “-” to set the minute
    unit (g. ).
    6 Touch and hold “On/o” for 3 seconds to conrm
    and start cooking (g. j).
    Note
    If the multicooker is left in idle for 15 seconds after
    "cooking time" (Cooking time) is touched, it will turn to
    standby mode.
    For menus with a maximum cooking time of no more
    than 1 hour, the rst time you touch “cooking time”
    (Cooking time), the minute unit starts ashing on the
    display.
    Preset time for delayed cooking
    You can preset the delayed cooking time for some
    cooking menus. Refer to chapter “Menus overview” and
    see which menus can be preset.
    1 Select the cooking menu you need.
    2 Touch “Départ diéré”. (g. )
    » The hour unit starts ashing on the display.
    3 Touch increase “+” or decrease “-” to set the hour
    unit (g. ƒ).
    4 After the hour unit is set, touch “Départ diéré” again
    (g. ).
    » The minute unit starts ashing on the display.
    5 Touch increase “+” or decrease “-” to set the minute
    unit (g. ).
    6 Touch and hold “On/o” for 3 seconds to conrm
    and start cooking (g. j).
Philips Viva Collection HD4731

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Consultez gratuitement le manuel de la marque Philips Viva Collection HD4731 ici. Ce manuel appartient à la catégorie Appareils multi-cuisson et a été évalué par 2 personnes avec une moyenne de 5.3. Ce manuel est disponible dans les langues suivantes: Français, Anglais. Vous avez une question sur le Viva Collection HD4731 de la marque Philips ou avez-vous besoin d’aide? Posez votre question ici

Spécifications du Viva Collection HD4731 de la marque Philips

Généralités
Marque Philips
Modèle Viva Collection HD4731
Produit Appareil multi-cuisson
Langue Français, Anglais
Type de fichier PDF
Caractéristiques
Capacité 5
Puissance 1070
Quantité de programmes automatiques 19
Fonction horloge
Verrouillage de sécurité intégré
Arrêt de sécurité en cas de surchauffe
- -
Design
Écran integré
Type d'écran LED
Revêtement anti-adhésif
Couleur du produit Metallic, White
Matériau du boîtier/corps Plastique
Pieds antidérapants
Matériel du bol Vitrocéramique
Pot interne lavable au lave vaisselle
Facile à nettoyer
Puissance
Tension d'entrée AC 220-240
Fréquence d'entrée AC 50 - 60
Longueur du câble 1
Informations sur l'emballage
Verre mesureur
Cuillère inclus
Livre de recettes
Spatule
Autres caractéristiques
Poignée intégrée facilitant son transport
Détails techniques
Capacité du bol 5

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